Holy Basil (Thulasi)

Product Description
Thulasi, also known as Holy Basil, is a sacred herb with vibrant green leaves and a strong, slightly peppery aroma. Widely used in traditional Ayurvedic medicine, it adds a distinct flavor to herbal teas and natural remedies, and is cherished for its therapeutic qualities.

Storage & Use:
Store Thulasi leaves in a cool, dry place or refrigerate if fresh. Commonly used in herbal teas, decoctions (kashayam), and home remedies. Fresh or dried leaves can also be added to soups and herbal steam for respiratory relief.

Benefits:
Thulasi is known to reduce stress, strengthen the immune system, and support respiratory health.
Tip: Boil a few leaves in water, let it steep, and drink daily for a natural detox and to boost immunity.